Professor Kaleb Baye
Associate Professor, Director of the Center for Food Science and Nutrition, Addis Ababa University.
Kaleab Baye is a Professor of Human Nutrition and former Director of the Center for Food Science and Nutrition (2016-19) at Addis Ababa University. He holds a PhD in Nutrition and Health from the University of Montpellier, France. Prof. Baye’s research interest is in maternal and child nutrition, micronutrients, and interventions to improve diet quality. Prof. Baye is Deputy Editor of the journal Public Health Nutrition and is a member of the editorial board of Global Food Security. Prof Baye served as a member of expert panels and advisory boards to institutions like the WHO, UNICEF, and the Rockefeller Foundation.